Ingredients
- 2 tb fresh parsley ; Finely-chopped
- 1 c Green Onions ; chopped
- 1 tb Crushed red pepper
- 3 tb Portuguese olive oil
- Black Pepper ; freshly ground
- 2 lb Salt cod ; soaked, rinsed
- Patted dry ; and julienned
- Juice of 1 lemon
- 1 lb long-grain white rice, cooked
- 1/2 head Iceberg lettuce
- 2 c yellow onions ; Chopped
- Drizzle Portuguese olive oil
- 6 Eggs ; Hard-boiled
- 3 md Tomatoes ; seeded, chopped
- Salt ; to taste
- 2 tb Garlic ; chopped
- 6 oz Stuffed Green Olives ; Queen
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