Easy Baked Cod with Potatoes

Easy Baked Cod with Potatoes

Easy Baked Cod with Potatoes

By foodfromportugal.com
1 hour 25 minutes

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Details
  • Servings:   4
  • Calories:   738
  • Protein:   47g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 salt cod steaks (about 900 grams (2 pounds)), soaked for 24 hours
  • 150 ml (2/3 cup) olive oil
  • 100 ml (1/2 cup) white wine
  • 1 teaspoon paprika
  • 1/2 teaspoon pepper
  • 2 cloves of garlic
  • 2 medium ripe tomatoes
  • 1 kg (2 1/4 pounds) potatoes
  • 2 medium onions
  • 1 teaspoon salt
Instructions

Easy Baked Cod with Potatoes serves 4 original recipe by foodfromportugal.com.

View original preparation instructions

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