Fried salt cod with special sauce

Fried salt cod with special sauce

Fried salt cod with special sauce

By foodfromportugal.com
50 minutes

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Details
  • Servings:   4
  • Calories:   800
  • Protein:   56g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   40g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • About 1kg (2 1/4 pounds) salt cod steaks, soaked for 24 hours
  • 3 eggs
  • 150 ml (2/3 cup) olive oil
  • 2 tablespoons sweet red pepper paste
  • Coriander (to taste)
  • 4 cloves of garlic
  • 1.2 kg (2 2/3 pounds) potatoes
  • Salt (to taste)
Instructions

Fried salt cod with special sauce serves 4 original recipe by foodfromportugal.com.

View original preparation instructions

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