Cod with Zucchini Pasta

Cod with Zucchini Pasta

Cod with Zucchini Pasta


30 minutes

Details
  • Servings:   4
  • Calories:   357
  • Protein:   44g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 500 grams Zucchini
  • 1 Onion
  • 2 Cloves
  • 1 Bay leaf
  • 150 milliliters dry White wine
  • Salt
  • 1 piece organic Lemon peel
  • 3 Dill sprigs
  • 4 Cod fillets (each about 160 grams)
  • 1 Garlic clove
  • 3 tablespoons Olive oil
  • 3 tablespoons Caper
  • 1 Lemon (Juiced and zested)
  • 1 generous pinch Sugar
  • freshly ground Pepper
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