Fried Cod Fish Recipes

Fried Cod Fish Recipes

Fried Cod Fish Recipes


20 minutes

Details
  • Servings:   4
  • Calories:   698
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   45g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 4 cod fillets (about 6 oz each)
  • 1 cup all-purpose flour
  • 1/2 cup cornstarch
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 cup cold soda water (or sparkling water)
  • 1 cup vegetable oil (for frying)
  • Lemon wedges, for serving
  • Fresh parsley, chopped (optional, for garnish)
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