Celeriac champ

Celeriac champ

Celeriac champ

By BBC Good Food
25 minutes

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Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • mediterranean
Comments
Ingredients
  • 900g potatoes, cut into chunks
  • 1 large celeriac (about 650g/1lb 7oz), peeled and cut into chunks
  • 1 garlic clove, peeled but left whole
  • 50ml double cream
  • 25g butter, plus extra to serve
  • 5 spring onions, sliced
Instructions

Celeriac champ serves 6 original recipe by BBC Good Food.

View original preparation instructions

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