Dinner Tonight: Baked Rigatoni with Italian Sausage and Broccoli Rabe Recipe

Dinner Tonight: Baked Rigatoni with Italian Sausage and Broccoli Rabe Recipe

Dinner Tonight: Baked Rigatoni with Italian Sausage and Broccoli Rabe Recipe


Serves 3

Details
  • Servings:   3
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 2 tablespoon olive oil
  • 1/2 onion, diced
  • 1 28-ounce can tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 pound spicy Italian sausage, removed from casing
  • 1/2 pound rigatoni
  • 1/2 bunch broccoli rabe, tough stalk removed
  • 2 ounces mozzarella
  • Butter, enough to rub casserole dish
  • Salt and pepper
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