Dinner Tonight: Braised Winter Squash with Garlic Recipe

Dinner Tonight: Braised Winter Squash with Garlic Recipe

Dinner Tonight: Braised Winter Squash with Garlic Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   128
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon minced garlic
  • 1 1/2 pounds butternut or other winter squash, peeled and cut into 1/2- to 1-inch cubes
  • 1/4 cup stock or water
  • Salt and freshly ground black pepper
  • Chopped fresh parsley leaves
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