Healthy Baked Falafel

Healthy Baked Falafel

Healthy Baked Falafel


45 minutes

Details
  • Servings:   8
  • Calories:   218
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ¼ cups Finely Diced Onions
  • 1 can (16 Oz. Size) Garbanzo Beans, Drained
  • ¼ cups Chopped Parsley
  • 3 cloves Minced Garlic
  • 1 teaspoon Ground Cumin
  • ¼ teaspoons Ground Coriander
  • ¼ teaspoons Baking Soda
  • ¼ cups Oat Flour
  • ½ cups Chickpea Flour
  • 2 Tablespoons Ground Flax Seed
  • 1 whole Beaten Egg
  • 2 Tablespoons Olive Oil
  • 1 cup Sprouted Bread Crumbs
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