Baked Cod with Buttery Cracker Topping
Ingredients
- 1-½ cups butter-flavored crackers
- 5 tbsp. unsalted butter, melted
- ¼ cup fresh chives, minced
- ¼ cup flat-leaf parsley, minced
- ½ lemon, zest and juice, plus more lemon wedges for serving
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 4 8-ounce fillets of cod, haddock, halibut or other white fish
- Coarse kosher salt and black pepper, to taste
- Sweet paprika, for serving
Instructions
Baked Cod with Buttery Cracker Topping serves 8 original recipe by completecomfortfoods.com.
Organization Tags
Tags easily organize your Recipe Library
Comments