Lemon Garlic Baked Cod Recipe
Ingredients
- 1.5 pound cod filet pieces
- Sea salt and pepper (to taste)
- 2 teaspoon Italian seasoning
- 1/3 cup Gluten-free flour (or any flour)
- 2 tablespoons olive oil
- 2 lemons (juiced)
- 3-4 garlic cloves (pressed)
- 1 cup cherry tomatoes (halved)
- 1/4 cup finely chopped fresh cilantro
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