Spicy Crab Topped Cod Fillets

Name: Spicy Crab Topped Cod Fillets
Ingredients: 3 cod or other white fish fillets; 3.5 ounces prepared white crab meat; 1 tablespoon finely sliced red pepper; 2 spring onions, very finely chopped (Spring onions are also known as scallions.); 1 tablespoon breadcrumbs (I use Panko breadcrumbs); ¼ teaspoon finely chopped red chillis (add more or less to taste); 1 teaspoon chopped fresh flat leaf parsley (Or use about ½ teaspoon dried parsley); ¼ teaspoon celery salt; ¼ teaspoon freshly ground black pepper; 1 tablespoon finely grated cheddar or Parmesan cheese