Cod with orange glaze and snap peas recipe

Cod with orange glaze and snap peas recipe

Cod with orange glaze and snap peas recipe

By freeplant.net
Serves 4

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Details
  • Servings:   4
  • Calories:   274
  • Protein:   44g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • Canola Oil: 2 teaspoons
  • Ginger: 1 teaspoon ground
  • Garlic: 2 cloves
  • Green Onion: 1 bunch
  • Orange Juice: 2/3 cup
  • Water: 1/3 cup
  • Soy Sauce: 2 teaspoons reduced-sodium
  • Sugar: 1 tablespoon
  • Cod: 4 frozen uncooked
  • Snap Peas: 2 cups sugar
Instructions

Cod with orange glaze and snap peas recipe serves 4 original recipe by freeplant.net.

View original preparation instructions

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