Baked Cod with a Lemon Herb Butter Sauce

Baked Cod with a Lemon Herb Butter Sauce

Baked Cod with a Lemon Herb Butter Sauce

By foodbanjo.com
25 minutes

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Details
  • Servings:   2
  • Calories:   629
  • Protein:   38g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   30g
  • Fat Total:   51g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 6-8 oz cod filets
  • 1/2 Tbsp olive oil
  • salt and pepper
  • 1/2 cup unsalted butter (4 oz)
  • 2 Tbsp shallots (minced)
  • 1/4 cup chopped fresh flat leaf parsley
  • 2 Tbsp lemon zest
  • 4 thyme sprigs
  • 2 lemon halves
Instructions

Baked Cod with a Lemon Herb Butter Sauce serves 2 original recipe by foodbanjo.com.

View original preparation instructions

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