Pan Seared Cod with Strawberry Salsa

Pan Seared Cod with Strawberry Salsa

Pan Seared Cod with Strawberry Salsa


Serves 4

Details
  • Servings:   4
  • Calories:   113
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 cod fillets or other white fish (2 oz each)
  • 1 pound fresh strawberries (washed)
  • 1/4 cup red onion (chopped)
  • 1 serrano pepper (seeded and finely chopped)
  • 25-30 fresh cilantro sprigs (washed and finely chopped)
  • the juice of 1/2 lime
  • Salt and pepper to taste
  • 2 tablespoons butter
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