Rack of Lamb With Parsley
Rack of Lamb With Parsley might be just the main course you are searching for. This recipe serves 4.
Daube of pork
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 3 tbsp sunflower oil
- 3kg skinned, boned and rolled pork shoulder
- 350ml beef stock
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