Pasta al limone with crispy Norwegian cod

Pasta al limone with crispy Norwegian cod

Pasta al limone with crispy Norwegian cod

By seafoodfromnorway.us
Serves 4

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Details
  • Servings:   4
  • Calories:   864
  • Protein:   52g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   37g
  •  
  • Dish:   main course
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Cuisine
  • italian
  • nordic
Comments
Ingredients
  • 14 oz pasta
  • 28 oz Norwegian cod fillet
  • 2 tbsp butter
  • 1.3 cups double cream
  • 2 cloves garlic
  • 1 pack snow peas
  • 2 lemons
  • 1 handful of parsley, fresh
  • salt and pepper
Instructions

Pasta al limone with crispy Norwegian cod serves 4 original recipe by seafoodfromnorway.us.

View original preparation instructions

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