Cod Cheek Burritos with Tomato Avocado and Mango Salsa recipes

Cod Cheek Burritos with Tomato, Avocado and Mango Salsa recipes

Cod Cheek Burritos with Tomato, Avocado and Mango Salsa recipes

By cookinginsens.wordpress.com
15 minutes

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Details
  • Servings:   4
  • Calories:   135
  • Protein:   3g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 2 tomatoes, seeded and diced
  • 1/2 large mango, peeled and diced
  • 1 avocado, peeled, seeded and diced
  • 2 spring onions, white and green, chopped
  • 1/4 cup cilantro, chopped
  • 1 mild green chilli pepper, chopped
  • Juice from one lime
  • salt
Instructions

Cod Cheek Burritos with Tomato, Avocado and Mango Salsa recipes serves 4 original recipe by cookinginsens.wordpress.com.

View original preparation instructions

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