Cheesy Fish Balls
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Cheesy Smoked Paprika Crackers Recipe
Details
- Servings: 36
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: biscuits and cookies
Cuisine
- mediterranean
Ingredients
- 10 tablespoons (5 ounces) unsalted butter, softened
- 4 ounces Parmesan, grated
- 2 ounces sharp cheddar, grated
- 1 cup plus 2 tablespoons (about 6 ounces) all purpose flour
- 4 teaspoons Spanish smoked paprika
- fresh ground black pepper
- Smoked salt (or sea salt) for sprinkling on top
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