Grilled Bacon Topped Meatloaf Stuffed With Beer Cheese Recipe

Ingredients

• For the Spreadable Cheese:
• 8 ounces extra-sharp cheddar
• 1/4 teaspoon Worcestershire sauce
• 2 medium cloves garlic, minced (about 2 teaspoons)
• 1 teaspoon powdered dry mustard
• 1/8 teaspoon cayenne pepper
• 1/8 teaspoon kosher salt
• 5 ounces dark beer, flat
• For the Meatloaf:
• 1 pound ground beef
• 1/2 pound ground pork
• 1 egg, lightly beaten
• 3/4 cup quick-cooking oats
• 2 medium cloves garlic, minced (about 2 teaspoons)
• 1/4 cup grated onion
• 1 1/2 tablespoons tomato paste
• 1/2 teaspoon ground black pepper
• 1 tablespoon kosher salt
• 1/2 cup ketchup
• 2 tablespoons Sriracha
• Four slices bacon, cut in half

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