Layered Creamed Spinach Meatloaf

Ingredients

• 1 tbsp. olive oil
• 1 large onion
• 1 small fennel bulb
• 1 package frozen chopped spinach
• ¼ tsp. ground nutmeg
• 1 c. soft bread crumbs (from about 2 slices bread)
• ½ c. freshly grated Romano cheese
• ½ c. heavy or whipping cream
• 1 tsp. salt
• 2 lb. ground meat for meatloaf (beef, pork, and veal)
• 2 large eggs

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