Loaded Turkey Meatloaf

Loaded Turkey Meatloaf

Loaded Turkey Meatloaf


Serves 10

Details
  • Servings:   10
  • Calories:   268
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • For the Meatloaf:
  • 2 1/2 pounds lean ground turkey
  • 1/2 cup celery, small dice, with some inner leaves
  • 1/2 cup mixed mini-peppers, small dice
  • 1/2 cup leeks, white part, well cleaned, halved, thinly sliced
  • 1/2 cup grated carrot
  • 2 pieces garlic, pressed or finely minced
  • 3 tablespoons fish sauce
  • 1 tablespoon sherry peppers sauce
  • 1 cup dark rye bread crumbs
  • 1 egg, slightly beaten
  • olive oil for drizzling
  • For Glaze:
  • 2 tablespoons orange marmalade
  • 2 teaspoons less sodium soy
  • 1 teaspoon sambal oelek
  • 1 lemon, juiced and zested
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