Finger Foods: Frittata Muffins
Finger Foods: Frittata Muffins might be a good recipe to expand your breakfast repertoire. This recipe
Cheddar BBQ Meatloaf Muffins
Ingredients
- 2/3 cup milk
- 1/2 cup plain dry breadcrumbs
- 2 pounds meatloaf mix (ground beef, pork and veal)
- 1 1/4 cups shredded Cheddar (about 5 ounces)
- 1/2 cup barbecue sauce
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 4 small green onions, finely chopped (about 1/3 cup)
- 2 cloves garlic, minced
- 1 large egg
- Serving suggestions: mashed potatoes and a green salad
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