Salted Cod Fritters Pataniscas de Bacalhau

Salted Cod Fritters (Pataniscas de Bacalhau)

Salted Cod Fritters (Pataniscas de Bacalhau)

By vivahappy.com
30 minutes

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Details
  • Servings:   4
  • Calories:   732
  • Protein:   63g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 350 g salted cod (pre-soak to remove excess salt and shred into small pieces)
  • 1 onion (medium or ½ large, grated)
  • 3 tbsp parsley (finely chopped)
  • 3 eggs
  • ½ cup beer (120ml or 4oz)
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp salt
  • black pepper (ground, to taste)
  • vegetable oil (enough to deep fry)
Instructions

Salted Cod Fritters (Pataniscas de Bacalhau) serves 4 original recipe by vivahappy.com.

View original preparation instructions

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