![[Recipe] Butter poached cod with a carrot horseradish topping](https://eatinglovecdn-cnf3haefejbjexgx.z01.azurefd.net/images/edamam/[Recipe]-e4a470e0-a3fa-4003-9662-bcb5e3d1aa67.jpg "[Recipe] Butter poached cod with a carrot horseradish topping")
Recipe Butter poached cod with a carrot horseradish topping
Ingredients
- 1.5 pounds of cod (cut into even pieces (about 2 by 3 inches))
- 1 cup of salted butter
- 1/4 cup of dill-rough chop
- 1/3 cup of lemon juice
- 1 cup of grated carrot
- 1 tsp of prepared horseradish
- 1 tsp of dill-chopped finely
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments