Ginger Syrup

Ginger Syrup

Ginger Syrup


40 minutes

Details
  • Servings:   4
  • Calories:   208
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   51g
  • Carb Total:   53g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1/4 pound ginger, peeled and thinly sliced (about 3/4 cup)
  • 1 cup sugar
  • 1 cup water
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