Zucchini Pizza Boats

Ingredients

• 4 medium zucchini
• ½ teaspoon ground pepper
• 1 tablespoon extra-virgin olive oil
• ½ cup finely chopped white onion
• 2 teaspoons finely chopped garlic
• 1 ½ cups diced plum tomatoes
• ½ cup reduced-sodium marinara sauce
• ½ cup part-skim ricotta cheese
• 12 slices turkey pepperoni, halved
• 3 tablespoons sliced black olives
• 3 tablespoons finely grated Parmesan cheese
• ½ cup shredded part-skim mozzarella cheese
• 2 tablespoons thinly sliced fresh basil
• ¼ teaspoon crushed red pepper

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