Tuna Tartare in a Cucumber Boat topped with Caviar

Tuna Tartare in a Cucumber Boat topped with Caviar

Tuna Tartare in a Cucumber Boat topped with Caviar


1 hour 20 minutes

Details
  • Servings:   6
  • Calories:   127
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 6 ounces sushi tuna
  • 1 teaspoon chopped chives
  • 1/2 teaspoon chopped capers
  • 1 teaspoon chopped shallots
  • 1 lemon, juiced
  • 1-ounce extra-virgin olive oil
  • Salt
  • Freshly ground black pepper
  • 3 to 6 cucumbers (to make 6 cucumber "boats")
  • 1-ounce American farmed black caviar
  • 6 parsley sprigs
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