Banana Cream Crepe Filling

Banana Cream Crepe Filling

Banana Cream Crepe Filling

By food.com
30 minutes

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Details
  • Servings:   6
  • Calories:   169
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   19g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 3 tablespoons all-purpose flour
  • 1⁄3 cup sugar
  • 4 teaspoons cornstarch
  • 1 dash salt
  • 2 cups milk
  • 2 egg yolks
  • 1 tablespoon butter
  • 1 1⁄2 teaspoons vanilla
  • 1 large bananas or 2 small bananas, diced
Instructions

Banana Cream Crepe Filling serves 6 original recipe by food.com.

View original preparation instructions

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