Harissa falafel

Harissa falafel

Harissa falafel

By Jamie Oliver
30 minutes

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Details
  • Servings:   4
  • Calories:   600
  • Protein:   25g
  •  
  • Fiber:   18g
  • Sugar:   15g
  • Carb Total:   71g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   20g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 2 x 400g tins of chickpeas
  • 1½ tablespoons harissa paste
  • 1 heaped tablespoon plain flour
  • 2 lemons
  • 1 bunch of fresh mint (30g)
  • ¼ of a red cabbage (320g)
  • 100g natural yoghurt
  • 4 flatbreads
  • olive oil
Instructions

Harissa falafel serves 4 original recipe by Jamie Oliver.

View original preparation instructions

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