Ingredients
- Beef
- 1 Onion
- 2 Carrots
- 3 pounds Beef Chuck Roast
- 2 Celery stalks
- 1 packet Onion Soup Mix
- Chili
- 2 Chopped Onions
- 3 Chopped Garlic Cloves
- 2 Cans of Diced Tomato
- 1 Bottle of a Dark Beer
- 1 cup Strong Coffee or Espresso
- 2 Cans Tomato Paste
- 14 ounces Beef Broth
- .25 cups Brown Sugar
- 3.5 tablespoons Chili Powder
- 1 tablespoon Cumin
- 1 tablespoon Unsweetened Dark Chocolate (shaved)
- 1 teaspoon Oregano
- 1 teaspoon Cayenne Pepper
- 1 teaspoon Ground Coriander Seeds
- 1 teaspoon Salt
- 3 Cans of Beans
- 4 Jalapeños
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