Green Garlic Brown Butter and Lime Pasta

Green Garlic, Brown Butter and Lime Pasta

Green Garlic, Brown Butter and Lime Pasta


40 minutes

Details
  • Servings:   4
  • Calories:   298
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ¾ cup dry pasta (any small shape)
  • Water and salt for cooking the pasta
  • 2 tablespoons olive oil
  • 1 cup chopped wild garlic, the greens and whites separated
  • 3 tablespoons butter
  • 1 lime, cut into halves
  • 2 green chilies, minced
  • Salt to taste
  • Handful of walnuts or pistachios chopped (optional)
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