pistachio basil pesto

pistachio basil pesto

pistachio basil pesto


Serves 10

Details
  • Servings:   10
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • italian
Ingredients
  • 4 cups fresh basil leaves
  • 1/2 cup roasted shelled pistachios
  • 1/2 cup grated or shredded parmesan cheese
  • 3 cloves garlic
  • 1/8 teaspoon crushed red pepper flakes
  • 1 tablespoon lemon juice
  • 1/2 cup or more olive oil
  • salt and pepper to taste
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