Brussel Sprouts in Bacon and Garlic Sauce
Need a gluten free side dish? Brussel Sprouts in Bacon and Garlic Sauce could be an excellent
Roasted Brussels Sprouts with Garlic and Pancetta
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 lb Brussels sprouts, trimmed and halved (quartered if large)
- 2 oz pancetta, visible fat discarded and pancetta minced
- 1 garlic clove, minced
- ½ tablespoon extra-virgin olive oil
- ¼ cup water
Instructions
Roasted Brussels Sprouts with Garlic and Pancetta serves 4 original recipe by Epicurious.
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