Zaatar Middle Eastern Herb Blend
Ingredients
- 1 cup (6 ounces; 180g) unhulled white sesame seeds (see note)
- 2 cups (1 1/2 ounces; 45g) dried za’atar leaves, firmly packed (see note)
- 1 tablespoon (7g) sumac
- 3/4 teaspoon (3g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight
Details
- Servings: 2
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- american
- middle eastern
Comments
Comments