Shirataki Spicy Beef Soup

Ingredients

• 1 package shirataki fettuccine noodles, such as Nasoya Pasta Zero
• 4 Cups reduced sodium beef stock
• 8 Ounces beef sirloin, fat removed, sliced into 1-inch strips
• 1 Tablespoon reduced sodium soy sauce
• 2 Teaspoons grated fresh ginger
• 2 large carrots, shredded
• ½ head Napa cabbage, shredded
• 6 Ounces shiitake mushrooms, stems removed, tops sliced (about 1 1/2 cups)
• ½ Teaspoon sesame oil
• 1 Cup fresh bean sprouts
• 1 Teaspoon sriracha
• Salt and pepper

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