Our Favorite Turkey Burger
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: sandwiches
Cuisine
- american
Ingredients
- 1 ½ pounds ground turkey (93 percent lean)
- ½ cup finely grated Gruyere cheese
- 4 scallions, thinly sliced
- ¼ cup dried breadcrumbs
- ¼ cup Dijon mustard
- 1 garlic clove, minced
- Coarse salt and ground pepper
- Oil
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