Ssamjang Korean Barbecue Dipping Sauce Recipe

Ssamjang (Korean Barbecue Dipping Sauce) Recipe

Ssamjang (Korean Barbecue Dipping Sauce) Recipe

By Serious Eats
2 minutes

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Details
  • Servings:   1
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • korean
  • south east asian
Comments
Ingredients
  • 1/4 cup (60g; 60ml) doenjang (Korean fermented soybean paste)
  • 2 tablespoons (30g; 30ml) gochujang (Korean chili paste)
  • 1 tablespoon (15ml) Korean rice syrup (see note)
  • 1 tablespoon (15ml) toasted sesame oil
  • 2 scallions (40g), thinly sliced
  • 2 large garlic cloves (10g), minced
  • 2 teaspoons (4g) toasted sesame seeds
Instructions

Ssamjang (Korean Barbecue Dipping Sauce) Recipe serves 1 original recipe by Serious Eats.

View original preparation instructions

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