Ricotta rocket pasta pockets

Ricotta and rocket lasagne rolls

Ricotta and rocket lasagne rolls

By BBC Good Food
Serves 4

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Details
  • Servings:   4
  • Calories:   484
  • Protein:   21g
  •  
  • Fiber:   8g
  • Sugar:   1g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 250g pack fresh lasagne sheets
  • 1 tbsp olive oil
  • 250g tub ricotta
  • 50g bag rocket
  • 2 x 350g jars Loyd Grossman tomato and chargrilled vegetable sauce
  • 50g mature vegetarian cheddar grated
Instructions

Ricotta and rocket lasagne rolls serves 4 original recipe by BBC Good Food.

View original preparation instructions

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