Ingredients
- 1 pound ground beef
- 1 pound mild italian sausage
- salt and pepper to taste
- 1 teaspoon red pepper flakes (optional)
- 4 cups sausage marinara
- 1 box of about 20 or more lasagna noodles, cooked
- 1 cup Parmesan cheese, grated
- 30 ounces ricotta cheese
- 4 cups Mozzarella cheese, shredded
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