Spaghetti With Bolognese Sauce
You can never have too many main course recipes, so give Spaghetti With Bolognese Sauce a try. This recipe
Spaghetti Aglio e Olio e Salsiccia Spaghetti With Garlic Olive Oil Sausage
Details
- Servings: 4
- Dish: main course
Cuisine
- italian
Ingredients
- 1 pound dried spaghetti
- 2 tablespoons extra-virgin olive oil, plus 2 tablespoons
- 1 pound (roughly 450 grams) sweet Italian sausage (3 or 4 depending on size), uncased
- 1/4 cup finely minced garlic (from about 6 to 8 cloves)
- 1 tablespoon red chili flakes
- 1 cup very finely grated Parmesan (about 2.5 ounces), plus more for garnish
- 3/4 cup finely chopped parsley, packed, plus more for garnish
- 1 teaspoon kosher salt, plus more to taste
Instructions
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