Japanese Chicken Donburi
Japanese Chicken Donburi requires about 45 minutes from start to finish. This recipe makes 4 servings
Japanese ricegohan
Ingredients
- 300g sushi rice
- 200ml dashi (optional)
- 1 tbsp mirin
- pickles, nori, katsuobushi flakes (see tip below), sliced spring onions, to serve (optional)
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