Pumpernickel Bread

Pumpernickel Bread

Pumpernickel Bread


45 minutes

Details
  • Servings:   8
  • Calories:   296
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 tablespoons Dutch processed or natural unsweetened cocoa powder
  • 2 cups hot water
  • 1/4 cup instant mashed potato flakes
  • 2 tablespoons vegetable oil
  • 2 tablespoons molasses (not blackstrap)
  • 1 tablespoon granulated sugar
  • 2 teaspoons kosher salt
  • 1 (1/4-ounce) packet instant yeast (2 1/4 teaspoons)
  • 2 cups bread flour
  • 2 cups rye flour, preferably dark
  • 2 teaspoons caraway seeds (optional)
  • Cooking spray, softened butter, or oil, for the pan
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