Haricots Verts

Haricots Verts

Haricots Verts


16 minutes

Details
  • Servings:   6
  • Calories:   52
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 12 ounces haricots verts, ends trimmed, or small thin green beans
  • 2 tablespoons unsalted butter
  • Salt and freshly ground black pepper
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam