Ginger Glazed Salmon On A Stick recipes

Ginger Glazed Salmon On A Stick recipes

Ginger Glazed Salmon On A Stick recipes


35 minutes

Details
  • Servings:   2
  • Calories:   460
  • Protein:   37g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 2 tablespoons Ginger Glaze
  • 1/2 pound fillet kings salmon (aka chinook salmon)
  • 1 teaspoon Maldon Salt
  • 2 tablespoons melted butter
  • 2 tablespoons teriyaki sauce (brand of your choice)
  • 1/4 teaspoon paprika
  • 1 tablespoon ginger, minced
  • 1 tablespoon honey
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