Roasted Salmon with Honey Dijon Glaze

Roasted Salmon with Honey-Dijon Glaze

Roasted Salmon with Honey-Dijon Glaze

By Saveur
Serves 4

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Details
  • Servings:   4
  • Calories:   374
  • Protein:   30g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 2 tbsp. honey
  • 2 tbsp. whole grain Dijon mustard
  • 1 tbsp. olive oil
  • Kosher salt and freshly ground black pepper, to taste
  • 1 (1 1/4 lb.) piece salmon, skin-on
  • 1 lemon, half thinly sliced, half reserved for serving
  • 6 sprigs thyme
Instructions

Roasted Salmon with Honey-Dijon Glaze serves 4 original recipe by Saveur.

View original preparation instructions

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