Boozy Bbq Chicken
Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.
Grilled Rib Eye with Shishito Pepper Salsa
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
Ingredients
- 3 1½-inch-thick boneless rib eyes (about 1¼ pounds each)
- Kosher salt, freshly ground pepper
- 1¼ cups olive oil, divided
- 1 pound shishito peppers
- 2 garlic cloves, finely grated
- ¼ cup sherry vinegar or red wine vinegar
- Flaky sea salt
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