Akara Fried Bean Cakes

Ingredients

• 1 pound dried black-eyed peas (about 2 1/2 cups)
• 11 1/2 cups cold water, divided
• 1 large red bell pepper (about 8 ounces)
• 1 to 2 habanero peppers
• 1/2 large red onion (6 or 7 ounces)
• 2 1/2 teaspoons kosher salt
• 3 cups vegetable oil, for deep-frying

AI Chef 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag