Japanese Sashimi and Rice Chirashi

Japanese Sashimi and Rice (Chirashi)

Japanese Sashimi and Rice (Chirashi)


Serves 1

Details
  • Servings:   1
  • Calories:   195
  • Protein:   1g
  •  
  • Fiber:   0g
  • Sugar:   43g
  • Carb Total:   44g
  •  
  • Trans Fat:   0g
  • Saturated:   0g
  • Fat Total:   0g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1⁄4 cup rice vinegar
  • 3 tbsp. (1 1/2 oz.) granulated sugar
  • 1 tbsp. mirin
  • 1 tbsp. plus 1 tsp. 1/2 oz. Kosher salt
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