Saute of Frutti di Mare

Saute of Frutti di Mare

Saute of Frutti di Mare

By Food Network
25 minutes

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Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Comments
Ingredients
  • 4 pounds mixed frutti di mare (clams, shrimp, mussels and cockles)
  • 4 tablespoons extra virgin olive oil
  • 1 garlic clove, finely chopped
  • 2 tablespoons chopped Italian flat leaf parsley
  • Black pepper
Instructions

Saute of Frutti di Mare serves 4 original recipe by Food Network.

View original preparation instructions

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